- Some weeks don’t feel like very much at all, even if they kept you busy at time. Taking stock on a Sunday and realizing this is a bit like how your brain sorts experiences into Keep/Forget piles while you sleep, I think. Many things happened, few of them really mattered. Forward, onward.
- I’ve now twice experienced cocktail bars that are taking reservations and then telling you you’ve got between 90–120 mins before they turn your table over to the next group. This is definitely new to pandemic times and odd to me. If you’re sitting down at 8pm with some friends, you’re just getting started at 90 mins, and very likely to spend a lot more in the 90 minutes after that.
- I think it’s related to the current regulation that says they have to stop serving alcohol at 10:30pm. I thought restaurants had to stop serving in general, so we can all go home and drive the chances of spreading infections down just that little bit more, but no! They can keep on serving you food and dessert into the night; it’s just alcohol that has to stop at 10:30pm. Don’t get it. On the other hand, there’s a business opportunity here to just run very nice pop-up mocktail bars that feel like proper nice bars to have a chat, for people who are already well buzzed and ahead by the time 10:30 comes about.
- I just bought Cocktail Party, an iPhone cocktail recipe app that hooked me by having a generous attitude. I was searching for some info and came across their website, which has all the recipes out there in the open. If you want the convenience of an app, and the ability to enter what ingredients you have so they can tell you what drinks you might make next, you drop $4 USD. I did it without a second thought, which I RARELY do. I just really liked their business model and approach.
- I think this may be related to a certain emotional state I’m in after having watched all 10 episodes in the first season of Ted Lasso (Apple TV+). Everything about this show repelled me when I scrolled by it in the catalog: the fact that it’s an American comedy sitcom, that it involves football (soccer), the name that says nothing, his mustache, the promise of being a feel-good something. But @hondanhon rated it on Twitter a few days ago, calling it “a hundred thousand dollars of therapy that every person needs” and “a striking show for our time”. Now after bingeing the whole thing in a night and a morning, I concur. They’ve succeeded in crafting an uplifting show that doesn’t make you want to gag, around a positive hero who tries harder than anyone possibly could — but inspiringly so.
- I must mention the release of Gimme Some Truth, a new compilation of John Lennon’s “greatest hits” on the occasion of his 80th birthday. I spent the weekend playing it any time music was desired, and they simultaneously don’t make them like this anymore and didn’t back then either. The whole affair has been completely remixed and remastered from the original tapes, on all-analog equipment to boot. It sounds impeccable: so much cleaner than the recordings we already had, and some people will have the pleasure of playing Blu-Ray audio discs with Dolby Atmos. I don’t know why Apple Music doesn’t provide surround mixes of select albums that work with the new spatial audio feature of the AirPods Pro. Anyway, read about the album (JohnLennon.com) and give it a listen (Apple Music).
- I bought into the rumors that Apple would launch the new Watches and iPads via press release on Tuesday. I don’t know why, in retrospect, because that makes no sense at all. Those product lines are way too important and making an event of streaming some video isn’t a high barrier for them. So now I await the September 15 “Times Flies” event with interest. I hope the new headphones get unveiled, because I’m ready for them.
- I applied that unresolved retail intent to the so-called 9.9 (as in Sept 9) sales that happened on all the local platforms, buying way too much alcohol on Lazada. For future reference: Roku gin, Amaretto Adriatico, Bulleit bourbon, Don Julio Añejo tequila, plus vanilla and mole bitters.
- Bitters are super useful, and I’d said the same before about flavored syrups in a previous post. However, I’ve since discovered the Monin brand products sold locally (and made in Malaysia) are utter crap compared to ones made in France. They’re so thin, weak, and synthetic as to be unusable, and I’d like to pour the bottle I have down the drain.
- We binge-watched all 9 episodes of Little Voice, although that’s not a strong recommendation. It’s fairly uneven, and maybe a B or B- overall. For a show about a singer-songwriter’s journey, the songs did not work hard enough. I can’t recall a single one now. Which just reminded me of how sad it is that we’ve lost Adam Schlesinger to COVID. His work on films like That Thing You Do! and Music and Lyrics stand on their own.
- One scene in the final episode featured The Way You Look Tonight, which suddenly reminded me of Kenneth Branagh’s 2000 adaptation of Love’s Labour’s Lost, which of course, I then immediately had to re-watch. I think I saw it in theaters here in Singapore when it came out, loved it, bought the soundtrack on CD on my way home, and then got the DVD a couple of years later when I was in the UK. It was a bit of a commercial failure and no one else seems to have seen it, but I just loved it. If Shakespearean comedy mashed up with the Cole Porter songbook sounds like your thing, please see it.
- And that led to wanting to see another musically oriented romantic comedy, so we decided to give Yesterday a chance despite the uneven ratings and my consistent distaste for Danny Boyle’s work. UGH! I tried really hard to give the central premise a pass, and was rooting for the film to square it with a gold-hearted core, and there were moments in the first half that I really liked, because of what they tried to say about the Beatles, but it really had nowhere to go and deflated into an unlikeable mess.
A couple of days ago, a new bottled version of Guinness Draught was launched locally. My friend and colleague Bert (@bertnert), probably the biggest Guinness fan I know, got me in the door to try a few of them out. As the embedded tweet should show, it’s pretty close to the experience of drinking a ‘surger’ or ‘widget’ can of the stout. Unlike drinking from a pint glass, you don’t get a foamy head but the creaminess is there and quite satisfactory.
There was also a Guinness World Record attempt going on that night, to see how far a full bottle could be slid down a narrow bar counter. The previous record was 10 meters, and the record was broken, and then broken again by the four plucked-from-Facebook contestants. I think it now stands at around 12.5 meters.