Arrived in Tokyo sleepless and went straight to line up for 3 hours to get into Nakiryu, a 1 Michelin-starred ramen joint near Ikebukuro. Intense take on tantanmen, and nearly worth the wait. After a break, went to an izakaya for dinner where we discovered the magic of yuzukosho.
Continuing a Japan holiday tradition… making videos of my daily konbini snack raids.
Recently a few colleagues found these on my YouTube and thought it’d be funny to put them up on the giant Microsoft Surface Hub we have. I don’t know why I found that a problem, when I’m uploading them onto my own public website. I suppose because probably no one sees these?